If you are planning your trip to Córdoba and want to experience the city also through its gastronomy, you are in the right place. In this post, we tell you where to eat in Córdoba, from traditional taverns to modern spots where they reinterpret classic flavors.
To explore all these flavors freely, we recommend having your own vehicle. If you arrive from the Costa del Sol or land in Málaga, you can check options to hire a convertible car at Málaga airport, ideal for touring Córdoba at your own pace, enjoying the sun, and easily accessing restaurants both downtown and in the outskirts.
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What to eat in Córdoba
When deciding what to eat in Córdoba, get ready to enjoy a true feast of flavors. The city not only enchants with its heritage, but also with a gastronomy that blends tradition, Andalusian identity, and a lot of personality.
Among the most representative dishes that cannot be missing from your route are salmorejo cordobés, creamy and nicely chilled, perfect for hot days; rabo de toro (oxtail), tender and juicy after hours of slow cooking with red wine; and the unmistakable flamenquín, that classic Cordoban dish of serrano ham and breaded pork loin.
In season, one of the taverns’ biggest hits is snails in sauce, a recipe with legions of fans, especially in neighborhoods like Ciudad Jardín or the city center itself.
And if you’re one of those who enjoy trying a bit of everything, you’ll love to know that Córdoba is the land of tapas. From the most classic to others with a creative touch, you’ll find great options in both traditional and contemporary venues.
Also, dishes like migas, suckling pig, eggplants with honey, or typical sweets such as the Cordoban cake are never missing from the menu.
Whether you’re looking for an elegant restaurant for a special occasion or prefer something more affordable where you can eat well, this guide has proposals for all tastes.
There are places near the Mosque and the Jewish Quarter, perfect to combine with a day of sightseeing, and also others inside the Mercado Victoria, where you can enjoy a flavor tour without leaving your table.
Where to eat in Córdoba city center
The historic center of Córdoba is a maze of cobbled streets, flowered patios, and monuments that tell centuries of history.
Here, the gastronomic offer is as rich as its heritage, with centuries-old taverns and contemporary restaurants offering the best of Cordoban cuisine.
Where to eat near the Mosque
The Mezquita-Cathedral is the heart of Córdoba, and its surroundings are full of options to taste the local gastronomy.
From traditional tapas to innovative dishes, this area is perfect for a culinary break during your visit.
Taberna El Abanico
Located just steps from the Mosque, this tavern offers an authentic experience with dishes like salmorejo, flamenquines, and eggplants with honey. Its cozy atmosphere and typical Andalusian decor make it a must-stop.
- Hours: daily from 12:00 to 16:00 / 20:00-23:00.
- Price: 20-30 € per person
- Location: Velázquez Bosco, 7, Centro, 14003 Córdoba, Spain.
Restaurante Regadera
With a gastronomic proposal that fuses tradition and modernity, Regadera stands out for its signature cuisine and impeccable presentation. Ideal for a special dinner near the Mosque.
- Hours: daily from 13:00 to 16:00 / 19:30-22:30.
- Price: 20-30 € per person
- Location: Ronda de Isasa, 10, Centro, 14003 Córdoba, Spain
Taberna Góngora
Located in the city center, Taberna Góngora is a benchmark for those seeking typical Cordoban food at affordable prices. Its specialty is the oxtail, tender and flavorful, accompanied by homemade potatoes. Their flamenquines and salmorejo are also notable.
- Hours: daily from 13:00 to 16:00 / 20:00-23:00.
- Price: 15-25 € per person
- Location: Calle Conde de Torres Cabrera, 4, Centro, 14001 Córdoba, Spain
Restaurante Sociedad de Plateros María Auxiliadora
This restaurant offers an authentic experience with dishes such as salmorejo, flamenquines, and eggplants with honey.
- Hours: daily from 12:00 to 16:00 / 20:00-23:00.
- Price: 20-30 € per person
- Location: Calle María Auxiliadora, 25, Centro, 14002 Córdoba, Spain
Where to eat near the Jewish Quarter
The Jewish Quarter of Córdoba, with its narrow streets and whitewashed houses, is one of the most charming areas of Córdoba. Here you will find restaurants offering everything from Sephardic cuisine to Andalusian gastronomic classics.
La Esquinita de la Judería
This restaurant combines tradition and flavor in a cozy atmosphere. Its menu includes dishes such as oxtail and eggplants with honey, accompanied by a carefully selected range of local wines.
- Hours: daily from 13:00 to 24:00.
- Price: 20-30 € per person
- Location: Plaza de la Agrupación de Cofradías, 15, Centro, 14003 Córdoba, Spain
Bodegas Mezquita Céspedes
With a gastronomic proposal that fuses tradition and modernity, Bodegas Mezquita stands out for its signature cuisine and impeccable presentation. Ideal for a special dinner near the Mosque.
- Hours: daily from 13:00 to 16:00 / 19:30-22:30.
- Price: 20-30 € per person
- Location: Calle Céspedes 12, Centro, 14003 Córdoba, Spain
Bodegas Campos
Located in the heart of the historic center, Bodegas Campos is a benchmark of Cordoban gastronomy.
Founded in 1964, this restaurant combines tradition and elegance, offering dishes such as salmorejo, oxtail stew, and eggplants with honey. Its cozy atmosphere and typical Andalusian decor make it a must-visit stop.
- Hours: every day from 1:00 PM to 4:00 PM / 8:00 PM to 11:30 PM.
- Price: €20 – €30 per person
- Location: Calle Lineros, 32, Centro, 14002 Córdoba, Spain
La cuchara de San Lorenzo
This restaurant stands out for its traditional cuisine with modern touches. Its menu includes dishes such as salmorejo, oxtail stew, and beef croquettes. Attention to detail and the quality of its ingredients have earned it a recommendation in the Michelin Guide.
- Hours: every day from 2:00 PM to 4:00 PM / 9:00 PM to 11:00 PM.
- Price: €25 – €35 per person
- Location: Calle Arroyo de San Lorenzo, 2, Centro, 14002 Córdoba, Spain
Taberna Rafaé
With a privileged location and a menu that pays homage to Cordoban cuisine, Taberna Rafaé is ideal for enjoying dishes like salmorejo and flamenquín in a traditional setting.
- Hours: every day from 11:30 AM to 10:45 PM
- Price: €20 – €30 per person
- Location: Calle Deanes, 2, Centro, 14003 Córdoba, Spain
Where to eat at Mercado de la Victoria
The Mercado Victoria is the first gastronomic market in Andalusia, offering a wide variety of stalls with options for all tastes.
From traditional tapas to international cuisine, it is the perfect place for a diverse culinary experience.
La Salmoreteca
Specializing in salmorejo, this stall offers innovative versions of this typical Cordoban dish, combining traditional ingredients with modern touches.
- Hours: Sunday to Thursday: 12:00 PM to 12:30 AM. Fridays, Saturdays, and holidays’ eves: 12:00 PM to 1:30 AM.
- Price: €10 – €20 per person
- Location: Plaza de la Victoria, s/n, Centro, 14003 Córdoba, Spain.
El Invernadero
With an offering that combines local and international cuisine, El Invernadero is ideal for those seeking a complete gastronomic experience in a modern and cozy atmosphere.
- Hours: Sunday to Thursday: 12:00 PM to 12:30 AM. Fridays, Saturdays, and holidays’ eves: 12:00 PM to 1:30 AM.
- Price: €10 – €20 per person
- Location: Plaza de la Victoria, s/n, Centro, 14003 Córdoba, Spain.
Where to eat in Ciudad Jardín
Ciudad Jardín is one of the best-known neighborhoods in Córdoba and offers a wide variety of options.
Taberna La Bodeguilla 1970
Located in the Ciudad Jardín neighborhood, this tavern offers traditional Cordoban dishes at affordable prices. Its migas, snails, and flamenquines stand out.
- Hours: every day from 12:30 PM to 5:00 PM and from 8:30 PM to 12:00 AM.
- Price: €20 – €30 per person
- Location: Calle Maestro Priego López, 12, Poniente Sur, 14004 Córdoba, Spain
Bar Moriles Pata Negra
This bar is known for its oxtail stew and flamenquines.
- Hours: every day from 12:00 PM to 4:00 PM and from 8:00 PM to 11:00 PM.
- Price: €15 – €25 per person
- Location: Calle Antonio Maura, 21, Ciudad Jardín, 14005 Córdoba, Spain.
Where to eat outside Córdoba city
If you decide to leave the center and explore the surroundings of Córdoba, you will discover charming towns with a strong culinary tradition. Whether you are looking for a family restaurant to enjoy migas, snails, paella, or roast suckling pig, or a gastronomic experience in highly rated venues with accolades such as Michelin stars, the province has much to offer.
Here are some of the best options to eat well outside Córdoba city.
Taberna Rincón del Conde (Montilla)
Montilla, the birthplace of fine Cordoban wine, is home to this rustic tavern where an excellent paella is served on weekends, along with classics such as oxtail stew, homemade flamenquines, and grilled meats. Accompany everything with a local wine and enjoy the taste of the Cordoban countryside.
- Hours: Tuesday to Wednesday, Sunday and Monday from 12:30 PM to 6:00 PM; Thursday to Saturday from 12:30 PM to 6:00 PM and 8:30 PM to 12:00 AM
- Price: €10 – €20 per person
- Location: Calle Don Gonzalo, 7, 14550 Montilla, Córdoba, Spain
Restaurante Alma Ezequiel Montilla (Puente Genil)
Located in Puente Genil, this restaurant has become one of the highest-rated in the province of Córdoba for its creative cuisine respectful of local products.
Chef Ezequiel Montilla prepares dishes with modern techniques, paying attention to both presentation and traditional flavors. His menu often includes proposals such as snails in sauce, milk-fed lamb, and surprising reinterpretations of dishes like salmorejo or migas.
- Hours: Thursday to Sunday from 1:30 PM to 4:00 PM, and Friday and Saturday also from 9:00 PM to 11:00 PM
- Price: €40 – €60 per person
- Location: Calle Cta. Borrego, 3, 14500 Puente Genil, Córdoba, Spain
Restaurante Casa Pedro (Puente Genil)
Restaurante Casa Pedro has been an institution since 1989 in Puente Genil. It is recognized for offering authentic Cordoban and Andalusian cuisine, to the point of being the only restaurant in the province recommended by the 2024 Michelin Guide.
- Hours: Tuesday to Saturday from 2:00 PM to 4:30 PM and 9:00 PM to 11:30 PM. Sundays open only from 2:00 PM to 4:30 PM. Closed on Mondays.
- Price: €30 – €35 per person
- Location: Calle Poeta García Lorca, 5, 14500 Puente Genil (Córdoba).
Map of where to eat in Córdoba
To make it even easier for you to plan your gastronomic route through the city, the following map shows all the restaurants and points of interest mentioned in this post marked. We hope it helps you!
